Spring is right around the corner, starting March 20th, which means these fruits and vegetables will be in season. Here’s a list of the produce we’ll be seeing more of this spring!
- Apples
- Apricots
- Asparagus
- Avocados
- Bananas
- Broccoli
- Cabbage
- Carrots
- Celery
- Collard Greens
- Garlic
- Herbs
- Kale
- Kiwifruit
- Lemons
- Lettuce
- Limes
- Mushrooms
- Onions
- Peas
- Pineapples
- Radishes
- Rhubarb
- Spinach
- Strawberries
- Swiss Chard
- Turnips
Which fruit or vegetable are you most excited to cook and eat this spring? Let me know! I’m excited to eat more apricots and strawberries!
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